Fish consumption guidelines

These fish consumption guidelines help people make choices about which fish to eat and how often. Following the guidelines enables people to reduce their exposure to contaminants while still enjoying the many benefits from fish.

Pregnant Women, Women who may become pregnant and Children under age 15

LAKE NAME
County, DOWID
Species Meal Advice Contaminants
Unrestricted 1 meal/week 1 meal/month Do not eat
BASS
Faribault Co., 22007400
Bluegill Sunfish All sizes        
Northern Pike   All sizes     Mercury
Walleye   All sizes     Mercury

General Population

LAKE NAME
County, DOWID
Species Meal Advice Contaminants
Unrestricted 1 meal/week 1 meal/month Do not eat
BASS
Faribault Co., 22007400
Bluegill Sunfish All sizes        
Northern Pike All sizes        
Walleye All sizes        

DOWID - MN DNR, Division of Waters' lake ID number.

Contaminants listed were measured at levels that trigger advice to limit consumption.

Listing of consumption guidelines do not imply the fish are legal to keep, MN DNR fishing regulations should be consulted.

Dioxin
Mercury
PCBS - Polychlorinated biphenyls
PFOS - Perfluorooctane sulfanate